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The Guardian - UK
The Guardian - UK
Lifestyle

Books for cooks

Books
Good Things by Jane Grigson, £14.99
Grub Street
Buy online at Guardianbookshop.co.uk

French Provincial Cooking by Elizabeth David, £14.99
Grub Street
Buy online at Guardianbookshop.co.uk
Photograph: PR
Books
Moro East by Sam and Sam Clark, £23
Ebury
Buy online at Guardianbookshop.co.uk
Photograph: PR
Books
Creole by Babette de Rozières, £22.95
Phaidon
Buy online at Guardianbookshop.co.uk
Photograph: PR
Books
Beaneaters and bread soup by Lori De Mori and Jason Lowe, £20
Quadrille
Buy online at Guardianbookshop.co.uk

Britain: the cookbook by Phil Vickery, £20
Mitchell Beazley
Buy online at Guardianbookshop.co.uk
Photograph: PR
Books
Week In Week Out by Simon Hopkinson, £18
Quadrille
Buy online at Guardianbookshop.co.uk
Photograph: PR
Books
River Cottage Fish Book by High Fearnley-Whittingstall and Nick Fisher, £27
Bloomsbury
Buy online at Guardianbookshop.co.uk

Eating for England by Nigel Slater, £13.99
Fourth Estate
Buy online at Guardianbookshop.co.uk
Photograph: PR
Books
Wild Garlic, Gooseberries and Me by Denis Cotter, £17
Harper Collins
Buy online at Guardianbookshop.co.uk
Photograph: PR
Books
Kitchen diary, £14.95
By Daylesford
Buy online at Daylesfordorganic.com

Sarah Raven's Garden Cookbook, £30
Bloomsbury
Buy online at Guardianbookshop.co.uk
Photograph: PR
Books
Slow Food: the case for taste by Carlo Petrini, £8.95
Columbia University Press
Buy online at Amazon.co.uk

Spilling the Beans by Clarissa Dickson Wright, £18.99
Hodder & Stoughton
Buy online at Guardianbookshop.co.uk
Photograph: PR
Books for cooks
The Painter, the Cook and the Art of Cucina, by Anna del Conte, £25
Conran Octopus
Buy online at Amazon.co.uk until December 22 (express delivery)
Photograph: PR
Books for cooks
Cook Simple, by Diana Henry, £20
Mitchell Beazley
Buy online at Guardianbookshop.co.uk
Photograph: PR
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