It took him almost three decades, but one Bourbon biscuit-loving superfan has now achieved his life's goal.
His work has since earned him a huge round of praise from other fans.
So what did his masterpiece entail, exactly?
Revealing all on Reddit along with a photo, he wrote: "It's only taken me 29 years, but I've FINALLY managed to isolate an intact bourbon biscuit filling."
In case that sounds a little confusing, what this man has done is somehow remove the biscuit layers from a Bourbon without damaging the delicious, chocolatey filling.
But why, though?
Unfortunately, this question remains unanswered.
As for how, the man explained he used "literally just bare hands, and very precise nibbles. It was mainly the hands though."
This, erm, achievement was likened to reaching the summit of Mount Everest, with one awed fan commenting:
"Do you know how many Brits have died never achieving the isolated bourbon cream middle?
"Any a******e and their dog can climb everest these days and not one will have achieved what you have. Rise, Viscount Bourbon."
High praise, indeed.
He also drew comparisons to Einstein himself, with another person adding:
"Everything from now on will seem like an anticlimax. Probably how Einstein felt after formulating the theory of relativity..."
Having shared his life's work, the biscuit enthusiast neglected to say what he was working on next.
