Birds Eye has added new meat-free sausage rolls to its Green Cuisine collection.
To mark National Sausage Roll Day this Friday, June 5, Birds Eye Green Cuisine has unveiled its first fully vegan, meat-free sausage roll, available now in the frozen aisle of stores nationwide.
The new vegan sausage rolls are filled with a seasoned pea protein filling encased in a flaky puff pastry, the new recipe has been developed to replicate the much-loved succulent taste and texture of traditional Birds Eye Homebake frozen sausage rolls.
Plus, a four-pack of Birds Eye’s Meat Free Sausage Rolls is currently priced at just £1.50 or 38p per sausage roll in Sainsbury's.
Senior Brand Manager at Birds Eye, Anne-Marie Gayer, said: "We know that sausage rolls are one of the nation’s favourites snacks, so we wanted to create a meat-free version that perfectly replicates the taste and texture of high-street outlets, but with the convenience of being able to cook at home straight from the freezer.
"As the pastry is only cooked once, it results in a lighter and flakier pastry compared to just warming through a chilled sausage roll.
"We’ve also ensured that our recipe has the perfect ratio of seasoned vegan sausage to flaky pastry. We can’t to hear what people think."
Cooked straight from the freezer in just 15-20 minutes, Birds Eye Green Cuisine Meat-Free Sausage Rolls are available in stores nationwide now.
