Ring out the old and ring in the new/your loved ones to make this New Year’s Eve like no other.
New Year’s Eve Brunch is Bt2,999 net including tea & coffee. Available on Sunday, 31 December from 12pm –3pm.
The 8-course New Year’s Eve Dinner menu is Bt5,299 net including tea, coffee & one glass of Champagne.
Menu: Truffled white pudding/pear purée; Duck & foie gras pâté en croute/wild mushrooms, onions/red wine jam; Special warm Gillardeau oysters served/rye porridge, lettuce purée & crêpes; Capon’s tortellini served in a delicate consommé/Parmesan cheese/Parma ham; Grenobloise-style Royal Project trout/rye bread cream/caper powder; Pan-seared Kamui beef tenderloin/Swiss chard/forgotten vegetable declination/winter spice-infused jus; Le Mont Blanc; Hazelnut fondant/mushroom salad/coriander sorbet.
U-SATHORN BANGKOK
105, 105/1 Soi Ngam Duphli. Tel. 02 119 4888, 02 119 4899. Email: restaurant@usathornbangkok.com or email: reserve@jaime-bangkok.com.
