Westenders have been tucking into the likes of tacos, tostadas and churros today following the arrival of Zack's Taqueria.
The pop-up Mexican food spot is being hosted in the fantastic west end wine bar Bar Brett where the likes of Mexican street corn and ceviche are being served up alongside weekend specials which will be cooked over fire.
Meanwhile, on the drinks list you'll find non-alcoholic beer, tepache (a fermented drink made from pineapples), kombucha and local sodas.
Zack's Taqueria, located on Great Western Road, will be open 12-6 on Wednesdays, 12-4pm on Saturday and Sunday and Friday and Saturday from 6pm - 8pm for takeaway only.
To find out more, be sure to visit Bar Brett on Instagram here.
