Environment news
- Monsanto demands Avaaz hands over all of its campaign data
- Britain and Europe must ban palm oil in biofuel to save forests, EU parliament told
- EU ‘one step ahead’ of Michael Gove on plastic straw ban
- Half of world’s oceans now fished industrially, maps reveal
- Debt for dolphins: Seychelles creates huge marine parks in world-first finance scheme
- Stronger storms mean new ‘category six’ scale may be needed
- Air pollution: UK government loses third court case as plans ruled ‘unlawful’
- Climate change ‘will push European cities towards breaking point’
- ‘Sloppy and careless’: courts call out Trump blitzkrieg on environmental rules
- Scientists race to explore Antarctic marine life revealed by giant iceberg
In depth
- How international law could help victims of environmental degradation
- ‘People think the deer are lovely. Then they learn more about it’: the deer cull dilemma
- Is your wood stove choking you? How indoor fires are suffocating cities
- World’s most controversial fruit may depend on giant bats for pollination
- Should we give up half of the Earth to wildlife?
Multimedia
- The week in wildlife – in pictures
- Ocean sanctuary: your Antarctic questions answered aboard Greenpeace expedition
Animals farmed: welcome to our series
A new Guardian series investigates modern farming around the world, examining the impact of intensive farming and exploring sustainable solutions.
This week’s stories include a shocking exposé of hygiene failings in US pig and a look at how red tape can mean the difference between life and death in the meat industry.
