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Simon Duke

A four week long Cocktail Festival is coming to a bar in Newcastle

We know that there are plenty of you out there that enjoy a tipple or two and there will be ample opportunity for a few over in Newcastle the next month.

And that's because four week long Cocktail Festival will take up residence in a city centre bar, with loads of mouthwatering concoctions up for grabs.

From Sunday to Friday each week - September 1 to September 27 - The Botanist will be offering a selection of their most famous cocktails for just £5 each.

Each week a different brand will headline the festival starting with the Luxardo Cherry Terrace on September 1.

One of the most interesting beverages up for grabs is the which as its name suggests features your own face in a starring role!

It will be available for just £5 Sunday-Friday, along with a whole list of others.

The drinks on offers will be:

Espresso Martini

Grey Goose, Tia Maria and a cold brew coffee kick! Snap and sip the night away. 

Print any selfie directly onto the foam of your Espresso Martini.

The Botanist
Bacardi, Ketel One vodka, elderflower liqueur, lime juice, red amaranth, mint, jasmine syrup and lemonade. 
 

Peach and Orange Blossom  
Ketel One peach and orange blossom vodka, black pepper, lemon juice and peach liqueur. Topped with Rekorderlig Botanicals peach and basil.

Spiced pineapple punch
Sailor Jerry Spiced Rum, pink grapefruit liqueur and bitters, kaffir lime syrup, pineapple and lemon juice with a dash of Wray & Nephew rum.

Summer Solstice 
Hendrick’s Midsummer Solstice gin, Lanique Spirit of Rose, lime juice,  apple juice and elderflower cordial. Topped with Double Dutch cucumber  and watermelon tonic.

Thai Chilli Crush 
Bombay Dry gin, Thai basil, red chilli, coconut cream, karffir lyme syrup with lemon and apple juice. Contains milk

Passion fruit and Basil Crush  
Disaronno, Drambuie, basil syrup and passion fruit with lemon and apple juice. Contains milk

Rhubarb and Sage Spritz 
Portobello Road gin, rhubarb liqueur, lemon juice, rhubarb and sage syrup topped with ginger ale.

Poppy and Pomegranate Martini 
Ciroc Red Berry vodka, poppy seed  and raspberry liqueur, pomegranate,  basil syrup and lemon juice.

Apricot and Peach Smash 
Apricot and peach liqueurs,  Woodford Reserve, aromatic bitters, mint, apricot purée and lemon juice.

English Mojito  
Bombay Dry gin, apple liqueur, cucumber, mint, vanilla syrup  and apple juice.

Raspberry Disaronno Sour 
Disaronno, raspberry liqueur,  raspberry purée, lemon juice and pomegranate juice.

Lychee and Aperol Spritz 
Lychee, yuzu sake, Aperol, prosecco and Soda.

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