Get all your news in one place.
100’s of premium titles.
One app.
Start reading
Grocery Coupon Guide
Grocery Coupon Guide
Shay Huntley

10 Things You Bought in Bulk But Shouldn’t Have

Buying in bulk from warehouse clubs like Costco or Sam’s Club can be a fantastic way to save money on your household essentials. The lower price per unit is a powerful incentive for stocking up. However, this strategy can easily backfire if you buy the wrong items. Many products lose their quality, potency, or flavor long before you can use the entire oversized container. This leads to waste and negates any initial savings, proving that not all bulk purchases are a good deal.

Image Source: pexels.com

1. Spices and Dried Herbs

While the price for a giant container of paprika or oregano seems great, spices and herbs lose their potency and flavor over time. After about six months to a year, they start to taste like dust. Unless you regularly cook for a huge crowd, you will likely throw most of that bulk container away, wasting both the spice and your money.

2. Cooking Oils

Cooking oils, especially healthier options like olive oil or avocado oil, can go rancid when exposed to air, light, and heat. A huge jug of oil might seem economical, but you are unlikely to use it all before its flavor and quality degrade. It is better to buy a smaller bottle that you can use within a few months to ensure your food tastes fresh.

3. Whole-Grain Flour and Brown Rice

While white flour and white rice last for years, their whole-grain counterparts have a much shorter shelf life. The natural oils in the bran and germ of whole grains can spoil and go rancid in just a few months. Buying a 25-pound bag of whole wheat flour or brown rice is a bad idea unless you plan to use it very quickly or have ample freezer space to store it.

4. Nuts and Seeds

Nuts and seeds are packed with healthy oils, but those same oils are what make them spoil. When stored at room temperature, nuts can go rancid in a matter of months, developing a bitter, unpleasant taste. Buying a massive bag from a warehouse club is risky unless you have a large family that will consume them quickly.

5. Coffee Beans and Grounds

Coffee is at its best when it’s fresh. While a huge bag of coffee beans or grounds is tempting, its flavor and aroma will start to fade as soon as you open the package. Air and moisture are the enemies of good coffee. For the best-tasting cup, you should buy smaller bags of whole beans more frequently and grind them right before brewing.

6. Condiments

Image Source: pexels.com

Condiments like mayonnaise, ketchup, and certain salad dressings might seem shelf-stable, but their quality deteriorates after opening. A giant, two-pack of mayonnaise from a warehouse club is often too much for a small household to get through before its flavor and texture begin to change. Buying a standard-sized jar ensures you are always using the product at its best.

7. Skincare Products and Sunscreen

Active ingredients in skincare products, and especially in sunscreen, lose their effectiveness over time. Buying a three-pack of your favorite sunscreen or face cream may seem like a good deal, but if you don’t use it all within its recommended shelf life (typically around a year), you’ll be left with a product that no longer works properly.

8. Fresh Produce

Unless you have a very large family or are planning to do a lot of canning or freezing, buying fresh fruits and vegetables in bulk is a recipe for waste. That giant bag of spinach or huge flat of strawberries can go bad before you have a chance to eat it all. It is more economical to buy only what you need for the week.

9. Bleach

Many people don’t realize that bleach has a surprisingly short shelf life. It begins to lose its disinfecting power about six months after it is manufactured. Buying a huge jug of bleach means that by the time you get to the bottom of it, it will have degraded into little more than salt and water, rendering it ineffective for cleaning.

10. Bread and Bakery Items

The two-pack of bread or the giant box of croissants at a warehouse club can be very tempting. However, bakery items have a very short shelf life before they go stale or grow mold. If you cannot realistically eat it all or freeze it within a few days, you are better off buying a single loaf from a regular grocery store.

The Smart Way to Shop in Bulk

Successful bulk buying requires an honest assessment of your household’s consumption habits. The strategy works best for non-perishable items with a long shelf life that you use regularly, such as paper towels, toilet paper, and canned goods. For everything else, a great price on a huge quantity is no deal at all if it ends up in the trash can.

What’s the worst thing you’ve ever bought in bulk? What are your favorite items to buy from a warehouse club? Share your tips and experiences!

Read More

8 Bulk Items That Aren’t Actually Worth the Price

Inside the Inventory Game: How Supermarkets Bait Bulk Buyers

The post 10 Things You Bought in Bulk But Shouldn’t Have appeared first on Grocery Coupon Guide.

Sign up to read this article
Read news from 100’s of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.